牡蛎壳在水质改良中的应用

    The application of oyster shell in water quality improvement

    • 摘要: 牡蛎壳能有效减少水体中多种污染物的含量,具有良好的水质改良能力。本文综述了牡蛎壳的主要成分、结构,以及牡蛎壳改良水质的原理,介绍其在水处理中用来脱磷、除重金属、去染料及其他污染物的研究、应用现状,并对其开发应用前景进行了展望。

       

      Abstract: Oyster shell has good capability of improving the water quality and it can effectively reduce a variety of pollutant in water. The main composition and structure of the oyster shell and the principle of improving the water quality were summarized. And the application status of dephosphorization, heavy metal removal, dyes removal and removing other pollutants were involved and the exploitation and application prospects were viewed.

       

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